Category Archives: History
Every year, in the 40 days between Palm Sunday and Easter, Christians observe Lent. This time of observance holds different traditions for different people. One practice that some follow is abstaining from red meat on certain days. This means a lot of fish, especially fried fish, is consumed during the Lenten season. Fortunately, the Pitco Fryer...
When it comes to classic Italian dishes, chicken parmigiana is up there with staples like lasagna and spaghetti. The combination of thinly fried chicken with red sauce and cheese is enough to satisfy even the pickiest of eaters, which is why chicken parm is a mainstay of Italian restaurants everywhere. But how did this dish...
During the holiday season, the most popular day to go out for lunch is Black Friday. Forty-five percent of Black Friday shoppers reported hitting up a lunch spot the day after Thanksgiving, and it makes sense. Many people are tired of cooking from the process that is Thanksgiving Dinner. Plus, all that shopping can work...
With approximately 942.5 million servings of chicken wings consumed in 2019 alone, it is safe to say wings are an American sports bar staple. The overwhelming popularity of this savory snack can be attributed to chicken wings’ delicious crispy skin and finger food status, which makes them perfect for parties and bars. Another beloved aspect...
Fall is officially here, and that means Oktoberfest celebrations are underway around the country and the world. Oktoberfest celebrates Bavarian traditions, such as drinking German beers, wearing traditional German clothing such as dirndls and lederhosen, and listening to traditional German musical performances. It also means eating lots of scrumptious fried German fare! Oktoberfest Facts You...
Any fan of Mexican food is likely familiar with the chimichanga, but the reality is not many people know how they were invented. Many don’t know that they’re not really Mexican. Most culinary historians suggest this delectable dish was accidentally created in the United States. We’ll get to the history of the chimichanga in bit,...
The restaurant industry has faced several challenges in recent years, and having a diverse, creative menu can put restaurants in a position to succeed in the current environment. One menu item that has risen in popularity recently is the churro. Churros are a dessert native to Mexico that has become very popular in the United...
Like most regional culinary dishes, the exact origin of Chicken Fried Steak is hard to pin down. Several places would love to take credit for being its birthplace — a community in Texas even hosts an annual celebration in honor of the dish, and similar recipes have been found in archives dating back to the...
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