Category Archives: Maintenance

by Pitco on June 15, 2021 at 9:45AM

The shift is almost over. All the orders have been run, and tickets have stopped coming in. Perhaps a semblance of a staff meal has been served with the remaining pieces of fried chicken coming off the rack fryer. Now it’s time to shut that fryer down. Just about every piece of foodservice equipment requires more than just...
There are two basic choices when looking at oil filtration — portable filtration options and build-in filtration in the form of a filter drawer. In order to fully understand those differences, we’re going to take a closer look at the pros and cons behind each option. PORTABLE FILTRATION Let’s start with portable filtration. Without a...