For The Love Of Deep Fried Stadium Food

Many people have been to sporting events and concerts recently, noticing that many concession stands have non-traditional stadium options. But that doesn’t mean that fried stadium food is going away. Stadiums need to have a diverse array of options, and that means there are plenty of opportunities to include fried choices.

As a result, every stadium and arena needs to have multiple fryers on-site to ensure they can meet the needs of their patrons. That means relying on equipment that can handle bulky foods and maintain oil temperature in a relatively short amount of time. Ensuring orders are turned around quickly and cooked completely to keep patrons coming back for more.

The Popularity of Fried Foods

Fried foods are as popular as ever. There are a number of reasons why people like fried food so much. First, fried foods are inextricably tied to some of their favorite events, including sporting events. There are lots of stadiums that have put together entire game day menus exclusively with fried food.

Next, fried foods are typically comfort food. When someone is looking for a quick pick-me-up, fried food is always there. It is relatively inexpensive, easy to prepare, and packed with a tremendous amount of flavor. People simply eat fried food when they want to feel better.

Finally, fried food is also popular because it is very versatile. There are lots of different foods that can be fried, so lots of people are familiar with deep fryers being used to prepare their favorite dishes.

Stadium Fried Foods

People expect to have access to traditional food when they go to a game or concert. This includes hot dogs, hamburgers, and popcorn; however, fried foods are also very popular at arenas and stadiums across the country, and many people now associate fried food with the traditional menu at various venues. There are several examples of popular fried stadium foods.


Fried chicken wings are always popular at sporting events and concerts. They can be topped with a variety of dry rubs and sauces, and they can also be kicked up with some incredibly spicy flavors.

Mozzarella Sticks

Mozzarella sticks are also very popular. They are easy to eat with one hand, and they are frequently served with marinara sauce. Mozzarella sticks are also less messy than a lot of other foods, making them easy to consume at sporting events.


Churros have been a popular dessert option for a long time, but now people eat them pretty much constantly at sporting events. They have been on the rise in popularity recently, and they are not going anywhere anytime soon.

Tater Tot Nachos

Nachos are popular at sporting events, as are tater tots. Now, tater tot nachos, or totchos, put the two together, creating a symphony of flavor that everyone will love.

Homemade Tortilla Chips

Very popular, particularly in executive suites at games, homemade tortilla chips are always a hit. A simple delivery vehicle for salsa, dip, and numerous other stadium foods, they’re versatile and can also be eaten alone. Providing a homemade, rather than bagged, version can help with sales.

Loaded French Fries

Loaded fries are also very popular at sporting events and concerts. They can be topped with everything from cheese and bacon to chili and chives.

Let Pitco Help

To serve all of these dishes, it is important to rely on the right deep fryers, and that means Solstice Supreme. With a variety of features that allow stadiums and venues to turn out orders quickly without sacrificing flavor or taste, the Sosltice Supreme fryers allow stadium venues to cook more products, more efficiently.

Click below to get started on making the best fried foods at your stadium or arena.


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Topics: Fried Food, Foods & Trends