C-Stores are serving a wider range of foods and beverages to provide more convenience to guests. As consumer tastes change, so, too, have the offerings available in c-stores.
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C-stores are some of the most successful types of foodservice operations in the industry.
With Pitco fryers, they can be even more profitable.
According to the National Association of Convenience Stores, more than half of all Americans make purchases from a c-store each and every day. Over time, this translates to more than a decade and a half of sustained growth for c-store sales. But why? Simply put, c-stores have evolved.
C-Stores are serving a wider range of foods and beverages to provide more convenience to guests. As consumer tastes change, so, too, have the offerings available in c-stores.
DOWNLOAD THE BROCHUREWith menu diversity comes an expanded customer base. By offering more types of products, c-stores have figured an easier path to profits.
DOWNLOAD THE BROCHUREWhat c-stores have essentially done is reinvent the entire c-store market segment. Instead of just being a place to gas up and grab a pack of gum, convenience stores are now places to by meals, medicines, a gallon of milk, and more.
DOWNLOAD THE BROCHUREAll of these factors — menu diversity, more customers, concept reinvention — they all amount to the same thing. Higher profit potential. Foodservice equipment plays a huge role in making this happen.
C-stores are innovative because they adapt to consumer demands. More and more, the inside of a convenience store looks like the inside of a quick serve restaurant, and that requires QSR-type equipment. Fryers can enhance the type of menu offerings served in c-stores, from donuts to French fries to fried chicken. With a Pitco fryer, a c-store can pull consumers in from the gas pump who might normally make an additional stop for food.
At Pitco, our best service is helping operators find the exact fryer that will be the most cost-effective while turning the largest amount of profit possible. To see what we have to offer, schedule an assessment with us and:
Choose between a set of solutions that will enhance your output.
Discover the best options to upgrade your existing units.
Learn about how fryers can help with labor challenges.
Pair up fryer choices with your menu items for greater efficiency.
See how you can best deliver to your customers as efficiently as possible.
Put our experts to work for you to see how we can help.