CRISP N' HOLD
PCC models are countertop food warmers that keep fried food crispy after they are fried. The PCC14 can use a divider to make 2 sections.
- Food comes out of the fryer at 200˚-210˚F
- Active air circulation through the food cools product to holding temperature quickly to reduce moisture loss and stop the cooking process
- Excessive moisture and oils are wicked away from the product and it remains crispy for an extended time